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Stomp! 2017 Sparkling Chambourcin

Stomp! 2017 Sparkling Chambourcin

Vineyard Location
Broke Fordwich, Hunter Valley

Winemaking Details
Picked in March 2017, the grapes were crushed and warm fermented in an open, stainless steel fermenter, with regular pumping over of the skins. The wine was then pressed to older oak barriques, where it underwent malolactic fermentation and maturation.
After 20 months maturation, the wine was fined and filtered before undergoing further fermentation in a pressure tank and bottling to retain its effervescence.

Tasting Notes
This outstanding Hunter Valley Chambourcin is vibrant red in colour and has enticing aromas and flavours of sweet red berry fruits, cloves, liquorice and pepper notes. Delicious with a roast, a cheeky chocolate dessert or just great company.

90 Points - James Halliday Wine Companion

Cellaring Potential
Short Term - drink now or over the next 5 years.

In Stock
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/ 750ml
SKU: Sparkling Chambourcin
Wine Specs
Alcohol %

Product Reviews

Bernadette Junor's Gravatar
Bernadette Junor
(28/04/2020 at 4:21 PM)
We are bubbly red lovers from way back, and this Chambourcin certainly delivers on the flavour front, it is absolutely delicious! We have a few hidden away for special occasions and will be re-ordering when they're gone :) 10/10

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