Attention Wine, Food and Fun Lovers
This time of the year is all about planning for 2026. Our events are loved by our wine and food loving members and guests so this is a very important part of the calendar.
The keystone will be our flagship Annual Stomp! Event (7 March) where guests become Michael’s “Apprentice Winemaker’s” for the day measuring, squishing, blending, stomping, wining and dining in Winemaker style.
The Winemaker’s Table booked out in a heartbeat in 2025. We can’t wait to welcome our guests to the “table” in the Private Dining Room at voco Kirkton Park again on 13 June 2026. (the voco team are excited for your visit & have put together great rates for you to stay on site in their stunning hotel).
We’re getting back to nature and our environment, and considering workshops exploring local honeys, and discovering our neighbouring birdlife. We’ll be changng up our wintery, fireside tasting giving everyone a reason to rug up fireside, and chatting to local artisans for those that love to slow down and do a little crafting.
We’d love any suggestions you have? Of course all ideas must be conducive to enjoyment with a glass of wine or two!
Our events will be updated on the Wine Events page on the website or via our newsletters. We hope you and your friends can join us throughout the year.


